, to help us cross over into the big boy beers. We pair the beer with three strong European Cheeses ( English Blue Stilton, Swiss Emmentaler - aged 100 days, and a French Comte ) , and talk about cheeses with crackers, glassware, and how bottle size can sometimes affect the taste of the beer. We also discuss the difference between aperitif pairings and digestif pairings. Brewed by: Avery Brewing Company Colorado, United States Style | ABV American Barleywine | 9.20% ABV